Yoruba dishes are the most commonly eaten food among the Yoruba people of Nigeria. These foods mainly consist of stews, soups, lots of meat, and a variety of vegetables. Some examples are listed below.
Ofada rice is a name for heritage varieties of rice grown in south-west Nigeria. It is used in a variety of dishes. Ofada rices are mostly blends, and some of the rice varieties in the blends are not indigenous to Africa; however, they usually also contain African rice.
Asayoruba Africa Cultural Center
3020 Padago Ct
Fort Wayne, IN 46815
Extended business hours
To accomodate our customers' busy schedules, we have extended our hours and are now open later.